Spicy Cheeseburger Pizza
Courtesy of VELVEETA® and RO*TEL®
Servings: 8
Prep Time: 20 Min.
Cook Time: 10 Min.
Prep Time: 20 Min.
Cook Time: 10 Min.
What you need:
* 1/2 lb. ground beef
* 1/2 lb. (8-oz.) VELVEETA®, cut into 1/2-in. cubes
* 1 ready-to-use baked pizza crust (12")
* 1 can (10 oz.) RO*TEL® Diced Tomatoes & Green Chiles, well drained
* 1/4 c. HUNT'S® ketchup
* 1 c. shredded lettuce
* 1/2 lb. (8-oz.) VELVEETA®, cut into 1/2-in. cubes
* 1 ready-to-use baked pizza crust (12")
* 1 can (10 oz.) RO*TEL® Diced Tomatoes & Green Chiles, well drained
* 1/4 c. HUNT'S® ketchup
* 1 c. shredded lettuce
What to do:
1. Heat oven to 400°F.
2. Brown meat in medium skillet; drain. Return meat to skillet; stir in VELVEETA®.
3. Place pizza crust on baking sheet. Mix RO*TEL® and HUNT'S® ketchup; spread onto crust. Top with meat mixture.
4. Bake 10 min. Top with lettuce.
2. Brown meat in medium skillet; drain. Return meat to skillet; stir in VELVEETA®.
3. Place pizza crust on baking sheet. Mix RO*TEL® and HUNT'S® ketchup; spread onto crust. Top with meat mixture.
4. Bake 10 min. Top with lettuce.
Nutritional information:
Calories: 250; Total Fat: 11g; Saturated Fat: 6g; Cholesterol: 40mg; Total Carbs: 23g; Fiber: 0g; Sugar: 4g; Protein: 13g; Sodium: 790mg;