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                    Raspberry Tiramisu Trifle
                     
                 
                        Courtesy of Campbell's® Kitchen 
                    
                        
                        Servings: 6
                         
                    Prep Time: 20 Min. Cook Time: n/a Chill Time: 1 Hr. What you need: 
                    (click + to add ingredients to your shopping list) 
                    + 1 pkg. (8 oz.) cream cheese 
                    + 1 c. confectioners' sugar + 1/4 tsp. ground cinnamon + 1 c. heavy cream, whipped + 1 pkg. (6 oz.) Pepperidge Farm® Milano® Cookies + 1/3 c. brewed black coffee + 1 c. sweetened frozen raspberries, thawed and drained + 1/4 c. grated semi-sweet chocolate What to do: 
                    1. Beat the cream cheese in a medium bowl with an electric mixer on medium speed until smooth.  Beat in the sugar and cinnamon.  Fold in the whipped cream. 
                    
                    
                    
                2. Spoon 1 c. cheese mixture into a 4-c. trifle bowl. Dip 6 of the cookies, one at a time, into the coffee and place over the cheese layer, overlapping slightly. Spoon 2 Tbsp. raspberries over the cookies. Repeat the layers. Spread the remaining cheese mixture over the top. Garnish with the remaining cookies and raspberries. Refrigerate for 1 hr. 3. Garnish with the chocolate before serving.  | 
        
                        
                         
                        

