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Winter White Chili
Courtesy of National Pork Board
Serve With:
Sourdough Bread

Fresh Green Salad

Ice Cream & Pineapple
Servings: 6
Prep Time: 5 Min.
Cook Time: 20 Min.
What you need:
(click + to add ingredients to your shopping list)
+ 1 lb. ground pork or roll sausage, Country or Hot
+ 1 medium onion, diced
+ 1 tsp.. ground cumin
+ 2 tsp.. chili powder
+ 1 16-oz. can white beans, drained
+ 1 14-oz. can corn, drained
+ 1 14-1/2-oz. can chicken broth
+ 1 4-oz. can diced green chilies
What to do:
1. In large saucepan, brown pork with onion, stir in cumin and chili powder; stir well.
2. Stir in remaining ingredients; bring to a boil.
3. Cover and simmer for 15-20 min., until heated through and flavors are blended.

* Recipe and photo courtesy of National Pork Board. For more recipes visit: www.PorkBeInspired.com
Wine pairings:
Pinot Noir, Côtes du Rhône, Beaujolais