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Apple-Bran Pancakes
Courtesy of The incredible edible egg™
Servings: 4
Prep Time: 20 Min. Cook Time: 4 Min. What you need:
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+ 6 eggs
+ 1 c. milk + 3 Tbsp. vegetable oil + 1 c. shredded wheat bran cereal + 1 c. whole wheat flour + 2 tsp. baking powder + 12 tsp. ground cinnamon + 1/4 tsp. salt + 2 c. finely chopped peeled apples (about 2 medium) + 1/4 c. chopped pecans What to do:
1. Beat eggs, milk and oil in large bowl until blended. Stir in cereal; let stand until moistened, about 2 min.
2. Mix flour, baking powder, cinnamon and salt in small bowl. Add to egg mixture; stir just until dry ingredients are moistened. Fold in apples and pecans. 3. Heat lightly greased large nonstick skillet or griddle over medium heat until hot. Reduce heat to medium-low. Pour 1/4 c. portions of batter into skillet; cook until golden brown, turning once. * Serve pancakes with syrup and room temperature vanilla yogurt or sour cream. Garnish with pecan halves. "For more ways to enjoy The incredible edible egg™, visit incredibleegg.org" |
